Manufacturing
Hours:
Farm-to-buffet Sunday Brunch 10-2
Breakfast Tuesday, Wednesday, Thursday 8-11
Tuesday Supper 3-8
Driving Directions:
Located directly on 219, just 15 minutes North of Lewisburg WV.
Our focus is to provide organically grown and fairly traded products that are in 100% compostable packaging. We have a huge focus on using local, organic, and non-gmo ingredients for all of our menus.